Imvana Chanakhi. imvana Chanakhi embizeni. Soup imigodi imvana

Chanakhi imvana lokuqala a emveli Georgian isitya neendidi leyo ebandakanya inyama imvana kunye nemifuno. Kufuneka kuqatshelwe ukuba ubuchwepheshe kulungiselelwa esi sidlo ilula. Emva ekulungiseleleni iifatyi wenkunzi kwi "set ndilibale". Ngamanye amazwi, ukuba ukudala akudingi imisebenzi ezongezelelweyo inzima. Ngaphezu koko, ukuze kube lula nje kuphela kwi isitofu, kodwa eziko, kwaye multivarka. Ibhalwa iindlela ezintathu siya hlola namhlanje.

Indlela ukupheka itakane chanakhi, nowezojiweyo ngepani?

Ukuze wenze le khosi yokuqala iya kufuna inani elincinane bako ezilula yaye zifumaneka lula, ezizezi:

• imvana fresh (yintlama) - 1 kg;
• omkhulu igalikhi - 2 cloves;
• parsley fresh nedile - ½ ze umqadi;
• elimnandi ubulawu, kuquka ityuwa kunye allspice esandul walisila - ukongeza kwi ngokokubona kwayo;
• yetswele onion emhlophe ekrakra - iintloko-2;
• oli yemifuno shinyi - 1/3 indebe;
• iminqathe fresh medium - 2 iiPC;.
• neetapile amancinci - iiPC 4;.
• iitumato red - 2-PC.

Ukulungiselela izithako

Isuphu iifatyi yemvu ujika esimnandi kakhulu, okunencasa kunye aqholiweyo. Ngaphambi ukupheka kwakhe zonke izinto ezithengiweyo kufuneka zisingathwe ngononophelo. Oku kufuna ukuba iqhekeza imvana entsha, kulungile ukuhlamba asuse naluphi nzima iziqu kunye ngobubi bawo. Okulandelayo, Inyama kufuneka kugawulwa ibe ziingceba amancinci. Ngokufanayo, imfuneko yokwenza, kunye neemveliso zilandelayo: iitapile, iitumato, itswele kunye neminqathe. Kwakhona kufuneka ukususa amagqabi kunye tofo nibanqunqe oku.

unyango ekutshiseni ukutya

Ukulungiselela imvana chanakhi usebenzisa isitofu kufuneka uthathe imbiza ngeendonga obukhulu kanye ezantsi, ukuba wayifaka imveliso inyama uzilungiselele, nasongo neoli yemifuno ukuba uqhotse imixholo imizuzu-25. Okulandelayo apho kufuneka ukuba ufake zinqunqwe itswele, iitumato, iminqathe, uze uphinde inkqubo, kodwa kude kube ngoko, de imifuno olova browned (malunga neshumi elinesihlanu imizuzu).

Emva kaJohn, zonke izithako kubo awathululele iilitha 1.5-2 zamanzi zesiqhelo okusela, yongeza ivumba elimnandi nobulawu, wabeka iitapile zinqunqwe, eze yonke into ithumba uze upheke omnye imizuzu engama-20. Emva kweli xesha, xa umhluzi esivumba ufuna ukongeza imifuno ezinqunqiweyo negalika fresh, ze ke ubilise uze ususe ebushushwini. lesuphu Georgian ukulungele!

casseroles chanakhi imvana Traditional

Ukuze alungiselele isidlo esivumba ekufuneka:

• fat yemvu (yintlama kuphela) - 600 g;
• amatswele amakhulu - 7 iiPC;.
• iitumato fresh red - 4 iiPC;.
• eggplants Young zincinane - 2 iiPC;.
• iminqathe Fresh - 3 iiPC;.
• yetswele bulb elikhulu - 3 iiPC;.
• KFile enkulu fresh - 3 cloves;
• ngowakhe amagqabi, ityuwa ocoliweyo, ipepile ebomvu inemithana - ukongeza incasa kunye esizithandayo.

iimveliso processing

Phambi kokuba ufake izithako zodongwe ngeembiza, iimveliso kufuneka siphathwe. Ukuze wenze oku, ahlambe imvana nibanqunqe zibe ngamaqhekeza amancinci. Emva koko, kufuneka ukuba ukucoca ze uyinqunqe ibe iityhubhu amakhulu amatswele zamazambane, iitumato fresh ebomvu, eggplants abaselula, iminqathe namatswele. Kufuneka kwakhona babe nemifuno ezicukucezwe zancinane ezinqunqiweyo.

Inkqubo yokwakha kunye nonyango nobushushu ukutya

Ukulungiselela iifatyi wenkunzi eziko, ungasebenzisa nefom sokubhaka, kodwa kungcono ukulungiselela eziliqela iimbiza zodongwe. On ndee yazo kufuneka ibe umyalelo kweemaleko ukuze babeke kuzo zonke izithako ukuqhubekekiswa ngaphambili: elinqunqiweyo ngokushiyanayo inyama ezityebileyo, amatswele zamazambane, seqanda entsha, itswele, iminqathe kunye iitumato. Kwakhona, umthamo ngamnye izitya unit ofuna ukufaka amagqabi womlowureli, fakela igalikhi encinane ya uyigalele amakha zobulawu. Ukongeza kule mbiza lingade litshe embizeni Kucetyiswa ukuba ugalele amanzi okusela kancinane, malunga ½ ikomityi. Emva zonke izenzo kwenziwe imixholo izitya kufuneka zifakwe kwi-oveni kwaye ime kuyo imizuzu 60-80.

3. Indlela yokwenza chanakhi in multivarka?

Kuba ngendlela mihla ngolo hlobo ukupheka ukutya Georgian ufuna zinto zilandelayo:

• imvana - 550 g;
• iitumato fresh red - 3 iiPC;.
• yetswele onion elikhulu - 1 pc;.
• Potato amatswele zinkulu - 6 iiPC;.
• seqanda medium size - 1 pc;.
• paprika enkulu - 1 pc;.
• etswele - 4 iiPC;.
• ibhotolo - 50 g (ngokuba ngembiza);
• ityuwa elwandle, allspice komhlaba - dibanisa ukunambitha;
• imifuno (parsley, nebheyizile, idile, cilantro) - kancinane.

upheke

imvana Chanakhi kwi multivarka ukulungiselela ixesha elifutshane kakhulu. Kodwa ngaphambi kokuba ufake ngethunga zonke izithako yesixhobo, baya kufuneka baphathwe kakuhle. Oku kufuna yokuhlanjwa ze uyinqunqe ibe ziingceba ezinkulu imveliso yenyama. Emva kwakhe ngathi eziyimfuneko ukuze sikwazi ukusiphumeza esi iitumato, itswele, amatswele zamazambane, seqanda kunye intsimbi pepper.

unyango ubushushu isixhobo kitchen lwangoku

Xa iimveliso zilungiselelwa ngayo amandla Multivarki ukuba zifake iinyama imvana, amatswele, iitumato, iminqathe kunye namasi. izithako Eminye eziyimfuneko ukunambitheka esimnandi iziqholo Qhotsa kwi indlela yokubhaka de bahlazeke kuqala (malunga nemizuzu engama-25-35). Emva kweli xesha, icandelo inyama kunye nemifuno ufuna ukushicilela ipepile khosi, seqanda neetapile, nayo leyo kufuneka afefe iziqholo kunye imifuno fresh. Ukuze isidlo Georgian lingade litshe, kucetyiswa ukuba ugalele amanzi okusela, uze uvale isiciko wabeka inkqubo isixhobo ukucima ukuba imizuzu engama-80.

Xa multivarka liya kupapasha uphawu sokugqibela izithako kufuneka sifake ya okanye zinqunqwe etswele, ingxubevange elungileyo wabeka inkqubo yokubhaka imizuzu eli-10.

Indlela dish Georgian ephunyezwa etafileni?

Ukuba ninikele isidlo enjalo kuba shushu kakhulu kunye imifuno IiReggaeton rye tortilla. Kwakhona ukuba chanakhi nga Ukongezelela ukuthumela cream ezimuncu ezityebileyo okanye isosi etsolo ekhaya eyenziwe iitumato.