Indlela ukubhaka apple pie - okumnandi kunye ekhawulezayo apile yephayi

bathi nje ukuba yephayi apile singenziwa kuphela apile kodwa amapere. Ezinye besifazane ziyongezwa kwi-rasberries ipayi, iiblueberries, cherries kunye uyawathena. Ekubeni Iyakwazi iresiphi yokuqala elula ukuba ukubhaka njani apile pie, ekuhambeni kwexesha nawe uya kuqalisa ukuba kunjani, ngenxa yokuba umdla kangaka!

I uCharlotte elula

Kubalulekile e Charlotte - imuncu, ngoko khetha iintlobo ezifanelekileyo-apile ezifana Antonovka. Ukuba iziqhamo esimnandi, amaqunube okanye ukongeza intlama yejusi yelamuni. Ukuze uqalise kuya kufuneka: kwiimvuthuluka 2 naphakathi apile, ¾ iikomityi umgubo, ikomityi yeswekile 3 amaqanda ezinkulu, vanilla, ibhotolo, isonka.

• Phambi kokuba ukubhaka apple pie okokuqala, ukuthatha unonophelo kwifom efanelekileyo sokubhaka. Breadcrumbs ayakunanza yonke into, kodwa ngaphandle kwabo intlama kunye apile ngokuyimfuneko anamathele. Ukongeza, ukuba intlama for Charlotte ulwelo, nemiqhathane phantsi kunye ikeyiki "intonga" ukuze ezindongeni sokubumba. Ngaphandle breading elungileyo wafumana ipayi, nowezojiweyo ngepani ne non-stick ukutyabeka okanye ngohlobo abicah.
• Endaweni breadcrumbs, unga zama ingqolowa okanye okuziinkozo. Ngoko ke uya kufumana ipayi kunye crispy kuqweqwe umdla kakhulu, incasa ivumelane. ubungakanani kangangoko kwiimvuthuluka afunyenwe ukuba isandla cereal wesikiti.
• Chuba apile ukusuka undoqo udiliza, isilayi kwimilo kwisiqingatha-inyanga. Ukuze kwizilayi antywiliselwe intlama ngexesha ukubhaka, mabubagubungele ngomaleko ibhotolo.
• Le umxube wamanzi aneswekile, amaqanda kunye vanilla eziyimfuneko njengokubethwa imizuzu engama-2 de esomeleleyo amagwebu ngomaleko omkhulu.
• Galela umgubo ngamanyathelo ezimbini, ixesha ngalinye intlama kakuhle promeshivaya.
• Galela qhuqha akugqiba ibe ipani uzilungiselele, wabeka apile kwisangqa wabeka ikhekhe eziko kangangesiqingatha seyure. lobushushu eziko - 180-200 degrees. Musa ukuvula ucango kwimizuzu yokuqala eli-15, i-intlama ayenziwanga.

UCharlotte kwi umenzi isonka

Ngenxa ukuthandwa ipayi, zininzi iiresiphi ukubhaka njani apile ipayi. Xa sibhenela iincwadi reference zokupheka, payi - ikeyiki kunye iziqhamo, kodwa kwilizwe lethu bakhetha Akunakuba evela apile.

Ukuba ufuna ukubhaka apple pie kwi umatshini isonka, qiniseka ukuba ufunde imiyalelo yentloko kwifowuni. breadmaker wakho dolzhka uwose amaqebengwana, kungenjalo akukho nto yenzekayo.

Lungisa intlama umqathane njengoko kuyalelwe esitovini, ugalele intlama kwisitya. izilayi dip apile kuyo phambi kokuqala i-baking - apha Charlotte. Kwaye ukuba ufuna ukwenza ikeyiki na incasa ubuthathaka, ukongeza nesinamon intlama kunye nebranti.

Ekubeni Iyakwazi "inkqubo core", uya kukwazi ukuzama oko, kuya kakuhle isonka umatshini iresiphi yakho komnye.

Apha, umzekelo, ukubhaka njani apile yephayi ne cream umqathane:

• Kuba umqathane intlama ibe abamhlophe kunye izikhupha amaqanda-4. Izikhupha triturated kunye neswekile, umgubo kunye cream (total 1 iglasi), iiprotheni akatswe ngaphandle ongeziweyo, ukufumana amagwebu entle zesilivere.
• Dibanisa abamhlophe izikhupha, mix ngobunono kwaye uthululele ubunzima kwi imilo ngaphandle spatula.
• Gcwalisa ifomu-apile luyacolwa zinqunqwe kwaye ukuba inkqubo le umqathane. Charlotte kufuneka propechsya emva kwemizuzu engama-30. Ikeyiki zisusiwe eontini, ukuvumela ukuba ukupholisa kancinane, nikhonze lifudumele. Yiba nomdla wokutya!