Isle of Jura - enye-malt Scotch whiskey. Uphononongo

Kwakungekho mfuneko yokuba ngumprofeti ukuba acinge ukuba kungekudala okanye kamva baya kuqala ukwenza i-peat whisky kwiSiqithi saseJura. Ekugqibeleni, wangcwatywa kulo mthombo obalulekileyo wamandla kunye nesinambitha. Nangona kunjalo, imveliso, iphinda iqale apha kuma-1960 kunye nenkxaso yeenkampani zaseMcKinley, ezithengisa i-scotch edibeneyo, yayinganyelwe kuphela kumabakala alula. Kuze, ekugqibeleni, "iJura", ayizange ihlangabezane neemfuno zeemarike.

Isiqithi sokungafani

I-Jura - i-whisky ivela kwindawo epheleleyo. Unxweme olusendle olusendle, oluqhekezayo ngokugqithiseleyo amagagasi olwandle kwelinye icala kunye ne-coves enesiqhwala esineqabileyo kwelinye. Ngobuhle bokuqala kunye nokutshaya kweenkolelo zikhona umoya wesiqithi, esadlulela kwi-whisky, idiza ngalinye elikulungele ukutyhila izimfihlo zalo ngendlela entsha.

U ku velisa

Ngaphakathi, izixhobo zokuhlaziya ii-distillery ziyi-distillery ye-classic yama-1960s-amakhulu amakhulu, ukuhamba okucocekileyo kwi-tank filtration, iitanki zokuvumba ezenziwe ngensimbi engenasici, i-distiller ene-capacitous and high (7.7 m). Kucacile ukuba isityalo asizange sakhiwe kuphela ukuwanelisa ukoma lwabantu basekuhlaleni. Ixesha elincinci lokuvuthwa, elingagqithisi iiyure ezingama-54, linika ukunyaniseka kwe-Jura whisky eyisiseko-oku kuthetha ukuba kuthatha ixesha (okanye izitya ezikhuselekile) ukuvula ngokugcwele le tape.

Bourbon kunye neherher

UMphathi weenkampani ezixuba i-Whyte & Mackay uRichard Paterson wayengumsekeli omkhulu weemvalo ezivela kwi-sherry, ngelixa ubuninzi be-Jura-whiskey begcinwe kwisitya ngaphakathi kwe-bourbon. Kwi-bottled single malt scotch, iqela le -herry linobuso obuphezulu, kwongezelela ubuncwane obumnandi bezityalo ezomileyo.

Ukususela ekupheleni kwee-1990s, ixesha elifutshane liye lakhutshwa apha ngenxa ye-whiskey efutshane. Emva koko ixutywe kunye nesiqhelo okanye ishiywe kwifomu yayo ecocekileyo.

Imbali yesiqithi

Nangona isiqithi esikhulu se-Hybrid Jura Island, esecaleni lasentshonalanga yaseSkotland malunga neekhilomitha ezili-60 ukusuka eGlasgow, soloko ihlala yindawo encinci, ibenokudlulileyo okudityanisiweyo kunye nokuveliswa kwe-whisky. Kukho ulwazi olwenziwe ngabahlali basekuhlaleni be-XVIII, basebenzise iziyobisi ezinxilisayo kwiirwan berries, kwaye basebenzisa ezi ziqhamo ezibuhlungu ukuba zilungise i-scotch.

Ngaphandle kwemveliso engekho mthethweni ye-whiskey, kwakukho nomthetho osemthethweni, osekuphela kwidolophana yaseJura Craighaus. Ngowe-1810 umninimzi wesiqithi sase-Archibald Campbell wathola ilayisenisi yokuvelisa esi siselo.

I-distillery yembethe amagama amaninzi: "I-Greighouse", "i-Small-Isle", uCaol nan Eilean, i-Isle yaseJura. Abanikazi, abangaphumeleli ukwenza i-scotch yasekuhlaleni eyaziwayo ngo-1901, phakathi kwezinye izinto ezininzi zokukhupha izixhobo, zivale isityalo. Iindleko zokugcina imveliso kwisiqithi esisekude zihlala zikhulu, kwaye ukungabikho kokuxhunywa ngokuthe ngqo kwilizwe (kude kube ngoku zonke iiferi zilandela u-Islay) nazo zadlala indima engafanelekanga.

Ubungqina bezoqoqosho luyeke ukuveliswa kwe-whisky kwisiqithi iminyaka emithandathu. Ngowe-1963, abanikazi bomhlaba ababini, uRobin Fletcher kunye noTony Riley-Smith, banquma ukuphinda baphinde bahlaziye izidlova-ikakhulu njengendlela yokuyeka ukuhla kwehla kuluntu. Ngenkxaso yemali ye-blender evela kuLeith, "uCharles McKinley kunye neNkampani" yaqashwa ngumqambi owaziwayo uWilliam Delme-Evans kunye nesityalo esikhulu kunye nesimanje sakhiwe, sandiswa ngowe-1978 ukuya kubukhulu bayo. Ngo-1985, i-Invergordon Distillers yazuza uMcKinley kunye neenkampani zombini zahlanganiswa kwi-Whyte & Mackay. Ngo-2014, i-Whyte & Mackay yathengiswa kwi-Emperador esuka ePhilippines ibe yi-£ 430 yezigidi.

I-Jura - whiskey, eyaqala ukuthengiswa njenge-malt enye ngo-1974, kwaye uluhlu lweemveliso zoshishino ukususela ngeli xesha liye landa ngokukhawuleza. Emva kokuqala kokusetyenziswa kwe-peat, inxalenye yentambo yokutshaya isetyenziselwa ukuveliswa kwe-brand ye-Superstition, eyenziwa ngo-2002, kunye noProfeti, i-100% eyenziwe ngumbumba otshayiweyo, okokuqala yabona ukukhanya ngo-2009.

Jura Umthombo

"I-Jura Origin" - i-scotch ekhanyayo kunye neyobucayi kunye ne-honeymoon efudumele. Kusuka kule whiskey yaqala imbali yeJura, njengoko kubonakaliswe igama lophawu. I-Scotch ibonisa ukuvuselelwa kwezinto zokuphunga izixhobo zasolwandle kunye nokuhlengahlengiswa komasipala wasekhaya. Yingakho yonke ibhotile kwilebula ithwala isimboli saseCeltic yasendulo sokuqala.

I-40% yamandla okusela isiselo seminyaka eyi-10 yayineminyaka emiphaketheni ye-bourbon, eyayinika isitayela esicacileyo, i-taste kunye nesakhiwo esicacileyo se-whisky. Ixabiso lebhotile ye-0.7 ilitha li-35.

Ukuvutha kwegolide okufudumele kunye neengqungquthela ze-oki ezimhlophe zaseMerika kunye nobusi ocolileyo kunomdla ococekileyo, ococekileyo kunye ococekileyo kunye ne-oak shadow shades elandelwa yi-caramel kunye ne-licorice elula. Umlomo uvakalelwa ukushisa kweebhontshisi zekhofi ezibiweyo ixesha elide.

Jura Superstition

Abantu basekuhlaleni babekholelwa ngokukholelwa ekukholweni. Le whisky - irhafu kwizithethe nakwi siqithi sasekhaya, apho ungayifumana amaninzi amaninzi kunye neempawu zamandulo kubo. Wonke umntu ophakamisa iglasi ngeTape Inkolelo-ze ("Inkolelo-ze"), iphakamisa kwimemori yembali yamandulo yeJura.

Imibala ecebileyo yama-mahogany kunye ne-golden tint ine-smolic encane encinci kunye neengqungquthela zobusi kunye neziqholo, ezenza i-sweet bouquet, i-bouquet. Ulwimi luvakalelwa ubusi kunye neziqholo ezinemibala yepine kunye ne-peat.

Ipesenti ezingama-43 zivuthwa kwiindawo ezilungileyo zebourbon. Ixabiso li-35 iipounds ngebhotile nge-0.7 ilitha.

Jura Diurachs '

Eli li-whiskey elishumi elinamithandathu elinamathandathu, okwakubonwa ngabantu abaninzi besiqithi, eyona sizathu sokuba umenzi ukuba abize ngale ndlela. Abahlali bakhe - i-diurachs-abazijonga njengabo.

Phuza iinqaba 40% wombala wegolide ecebileyo ye-gold kunye nefowuni ye-vanilla, ubusi kunye ne-ginger inomdla ogcweleyo we-malt kunye ne-aromas yobisi we-tsholethi kunye ne-orange peel, ephendukela kwisinamoni, iziqholo nobusi.

I-Whiskey, ixabiso eliyi-50 iipilisi kwi-bhotile ye-0.7-litre, yayineminyaka eyi-14 kwimibhobho yase-American oak emhlophe, eyayisetyenziselwa ukugcina i-bourbon, kunye neminye iminyaka emibini-kwiingxowa ezivela phantsi kwe -herry "Amoroso".

Isiprofeto seJura

Bathi kangangamakhulu eminyaka edlulileyo umprofeti wachaza ukuba iCampbell yokugqibela eyashiya isiqithi ayiyi kuba ne penny. Ngowe-1938 isiprofeto sazaliseka. Ekukhunjuleni oku kwi-bhokisi nganye Isiprofeto ("Isiprofeto") sisimboli sabasemagqabini.

Umlilo ovuthayo owenziwe ngumlilo onomlilo omncinci womlilo ophantsi ungaphantsi kwee-spice zamanzi zomoya ezinobisi kunye neentlanzi. Intlamba enamandla yomsi womsi kunye nolwandle luvusa isibhakabhaka, uqhubeke neentlobo ze-liquorice, isinamon kunye ne-nutmeg.

I-whiskey eyinkimbinkimbi, ehleliweyo, engabonakaliyo, eyimfuneko yokugcina i-peat bouquet, ene-46% yokuvuthwa kwi-bourbon kunye neerhers ze-oakousine. Ixabiso lilingama-56 iipounds kwi-0.7 ilitha.

Jura Elixir

Amanzi esi siqithi sele esicatshulwa ngokunyamekela ngenxa yesibusiso esiyingqungquthela saseSt. Columbus malunga neminyaka eyi-1500 edlulileyo. Iziqithi ziyaziwa ngokuba ziphila ixesha elide. Kukho iingcamango malunga nendoda edibene neKrisimesi izikhathi ezili-180 ekhaya. Inkolelo inyaniso, kodwa abahlali bangakwazi ukulawula iminyaka yobudala xa kuziwa kwi-whisky.

Umthunzi omninzi wiselo usetyenziswa kunye nevumba le-alimondi etyumkileyo, ipinapple kunye nekhofi etyongweyo. I-taste of citrus, i-toffee emnyama kunye ne-ginger.

Inqaba ye-Elixir 40% eyi-12 ubudala igcinwe kwimibhobho yase-American white oak ne-sherry, eyenza isakhiwo esiyinkimbinkimbi kodwa esincinci. Iibhola ze-0.7 litre ziza kuhlawula iipounds ezingama-38.

Jura eBrooklyn

Wazalelwa engqondweni yeBrooklyn yaseBrooklyn, iScottch yaba yinto yokuqala ye-malt whiskey e-King County. Isiselo sisiphumela ngokukhawuleza kunye nama-honey, ama-berries e-forest, umlilo kunye nekhofi eBrooklyn.

I-Whiskey enegunya elinama-42% sele lidala kwimibhobho ye-bourbon, iherher kunye ne-pinot. Ixabiso li-60 iipounds ngebhotile.

Jura 1984 I vintage

Lo ngumvuzo kwiindwendwe ezidumileyo kwisiqithi, uGeorge Orwell, obhala phantsi kwakhe ubuciko obuqingqiweyo apha, kwisiqithi saseJura. I-Whiskey ngo-1984 ngokuhlonipha umlobi obalaseleyo yayibhotile kwiibhotile ze-1984.

Ngokomatshini, le nto i-golden autumn e-autumn kunye ne-aromas yobusi, i-vanilla, i-ginger, isiraphu ye-peach kunye ne-baking baking.

Ukulungiswa kwebheksi ekhethekileyo, iinqwelo eziphambili ezivela e-American white oak zikhethiweyo, ezatshintsha izitya ezikhethiweyo phantsi kwe-Amoroso sherry. Iinqaba - 44%. Ixabiso li-750 ipounds ngebhotile.

Jura Tastival 2016 Bottling

Ukuze ujabulele intlekiso yesi sikhokelo, akukho mfuneko yokuba yingcali. Umthendeleko wentsebenzo ye-whiskey "Isle of Jura" kwisiqithi senziwa minyaka yonke, kwaye unyaka wonke umcimbi ophantsi unikelwe, ulungele ukuhambelana nalo mcimbi.

Igolide le-mahogany kunye ne-aromas ye-caramel ecocekileyo, i-hazelnuts eziliweyo, iipereyiti ezingaphezulu kunye ne-vanilla idibene nephunga le-maple isiraphu, ubudala be-oloroso kunye nama-alimondi omhlaba. Iveki yee-apulo ebhaka ne-sugar demerara kunye ne-sinamoni, i-kiwi kunye newayini edibeneyo. Iqedi eligqibeleleyo lenziwe ngumxube weewayini ezinomileyo, iipinapali eziluhlaza kunye ne-lemon verbena.

Umthendeleko wenkobe uhlala uvavanyo, utshintsho ngaphaya kwemida yemveli. Ngo-2016, kuye kwakhethwa imirhumo emithathu ekhethekileyo esuka kwiherher: i-Palomino Fino oneminyaka eyi-11 ubudala, u-Amoroso oneminyaka engu-15 kunye no-Oloroso Apostol oneminyaka engama-30 ubudala. Amandla okusela is 51%. Ixabiso li-85 iipounds kwibhotile 0.7 ilitha.

Jura 21YO

Nangona i-distillery yavuselelwa kuphela ngo-1963, ukuveliswa kwe-whiskey kwaqala apha ngo-1810. Abanikazi bayo banqumle ukubhiyozela iminyaka engama-200 yokusungulwa kwesityalo kunye nokuvuthwa kwe-21-year-old-scotch kwi-barrels ye-bourbon ne-oloroso.

Isiphumo siphunga elimnyama i-ruby kunye ne-aromas ye-orange kunye ne-tshokoleta, i-marzipan kunye ne-walnuts, ukunambitha kwe- cocktail cherry, i- citrus kunye ne-alcohol.

I-Scotch enegunya elinama-44% lalingama-sherry casks, ngo-1963-unyaka wokubuyiselwa kwezixhobo zenziwayo. Iindleko zebhotile zingama-100.

Jura 30YO

Umntu oneminyaka engama-30 ubudala ongatshatanga i-malt whiskey iJura ibukela iingcamango ezibizwa ngokuba ngumsebenzi wangempela wobugcisa. Ibhotile ibonisa ityhila yamandulo yeCamas i-Staca, kungekhona ngethuba. Ifuzisela ukuhamba kwexesha. I-Scotch, njengelitye, linda ngomonde ixesha layo. I-Malt iphumelele ngokuphumelelayo ukuvavanya kwexesha-efanayo neCamas kwi-Staca.

Isiselo esinombala esibomvu esinamabala esineziqholo ze-spray yolwandle, ii-apulo ezinomsila kunye nobusi bamakhiwane. I-taste of orange orange, i-tart liquorice kunye ne-chinan ephakazelisayo ithatyathwa ngetoni ze-cherry, i-toffee ebomvu kunye neerinki ezomileyo.

I-Scotch yayineminyaka engama-27 ubudala kwimibhobho yase-American white oak, kunye neminyaka emithathu edlulileyo-kwiindawo eziphambili ze-oak eziphantsi kwe -herry "Amoroso". Fortress Fortress 44% iyatholakala kwixabiso lama-350 iipounds ngebhotile.