Pie qhuqha - ephelele yokuhlangana nabahlobo

cake Fish evela qhuqha nowezonkana ezisicaba ezingenagwele imveliso, njengoko ukugcwaliswa apho intlanzi kusetyenziswa. imilo wayo obungafaniyo kakhulu. Oku kunokuba uxande, okweqanda, ngeenxa zonke, intliziyo imilo. Konke kuxhomekeke kuphela abapheki lengqondo. Ukulungiselela payi intlanzi ubuphi intlama: igwele, . Ejiyileyo, nezonka ezingenagwele, njl Eli linani enkulu ukwahluka zokupheka. Fish pie wayesoloko esityeni ekucebiseni kunye emnandi. Noko ke, nangona lula okubonakala, kuba ngokuqinisekileyo lihombise itheyibhile nje kodwa festive kuphela. Pie qhuqha ugqibelele ukuba ngokuhlwa kunye nosapho lwakho okanye ukudibana nabahlobo.

amaqebengwana Iintlanzi ziye elide iqhayiya kwindawo cuisine Russian. Esi sidlo Kuyakwazeka ukuqwalasela lwesizwe, lifikile phantsi langoku ukusuka ngaphambili. Ngenxa ubukho izitya elide kangaka ozithandayo, oko egqibelele iminyaka emininzi. Ke kaloku, kwisitya yemveli idityaniswe nezinye iincindi, ezo ngokugqibeleleyo bahamba intlama kakhulu nokuthantamisa Ndizizalise ezisisiseko. Ungasebenzisa irayisi, iitapile, itshizi, amakhowa ukuncedisana yephayi iintlanzi.

Pasta izitya akuvumela wenze iintlobo ezahlukeneyo omnikelo. Kunokuba evulekileyo, ivaliwe okanye ipayi semi-closed. Noko ke, ngokufuthi kuphela udidi evaliweyo kusetyenziswa iimveliso zentlanzi. Oku kuthetha ukuba ukuzaliswa mawavalelwe uvavanyo macala onke. Akukho mfuneko lokuba anduluke kweli mthetho. uhlobo Ivaliwe ikhekhe akayi kuvumela ukuzaliswa ukuphelelwa ukufuma yome. Okubonakalayo zingasetyenziswa phantse naluphi iintlanzi ezahlukahlukeneyo. Akukho mba apho nimbhaqe umlambo okanye ulwandle, okanye ukuvakaliswa fresh, ezibomvu okanye ezimhlophe. Apha yonke into iya kuxhomekeka koko ukhetho lwakho nencasa.

Pie qhuqha zwa ngcono xa ukhetha bhaka esityeni ekunene. Ukuza kuthi ga ngoku, iivenkile wosondeza neentlobontlobo olubanzi izitya, leyo balungiselela izonkana eziyolisa intliziyo. Isenokuba uphoswe ngentsimbi, yodongwe, lealuminium kunye non-stick enamathela ye abicah. Eyona ndlela ilungileyo na uhlobo cast yentsimbi. Oku kungenxa ngokuphumelelayo ubushushu-ukusasaza, sivumele pie ukufumana ephekwe nge ngokulinganayo kwi-oveni. Ngaphezu koko, cookware eyenziwe elingqukuva intsimbi esibonakala iyahlala ukhonza isizukulwana ngaphezu kwesinye.

Pie qhuqha akakwazi ukupheka ingcaphephe ekuphekeni. Ukongeza, kwakufuneka izithako zixhaphakileyo kuye. Umzekelo, ukuba khetho intlanzi, ungasebenzisa ezinkonxiweyo nezingankonxwanga rhoqo oyile, nto leyo eza kunika bhaka kuhluthe, incasa kunye ivumba emangalisayo, iitapile kunye ethile itswele. iitapile ezintathu iya kuba ibhalbhu ngokwaneleyo amancinci kunye neetoti ezimbini.

Kuba intlama kuya kufuneka malunga 400 grams eyemayonnaise, kunokuba Amaqanda ekhaya - iiPC-4, umgubo - 60 grams, ityuwa - 1 itispuni baking powder nekumin, okanye sesame - iitispuni ezimbini. Kuba ukuvala, isikwe iiplastiki ezingcakacileyo kufuneka ukuba imbiza ibile iitapile zide zithambe, bahlanganise kunye okunkonkxiweyo ioli. kufuneka ukuxuba zonke izithako ngenxa ntlama. Ngenxa yoko ubunzima ingxinano embhoxo cream ezimuncu.

Cake qhuqha phantse lilungile. Kuyimfuneko kuphela ukuqokelela. Ngokuba lo ukuzaliswa zifunjwe ngomaleko kwi isitya, wathulula phezu intlama, sithunyelwa eziko pre-eshushu, apho nowezonkana ezisicaba ezingenagwele de brown segolide.