Iitapile kunye lenyama multivarka

Namhlanje, amakhosikazi amaninzi uye multivarka. Noko ke, asinguye wonke umntu akwazi ukuyisebenzisa kakuhle.

Ufuna ukukholisa nezindlu zabo ukutya luncedo kwaye emnandi? Iitapile kunye nenyama in multivarka - into oyifunayo. Esi sidlo kakuhle awunankinga itheko, yaye ibe isonka sokuqala ngemihla. Esi sidlo ukhangela nje amavumba eziluncuthu, bemlinga, kodwa kunokuba ifidi ekucebiseni komphefumlo ngokupheleleyo wonke langoku. Kuba kulungiselelwa uya kudinga oku kulandelayo:

700 grams ye yemvu, inyama yenkomo, okanye enye inyama, iibhalbhu ezimbini, 2 kg yeetapile, 2 amacephe umgubo, ioli kajongilanga, ipepile, ityuwa, zinongwe, iikomityi ezi-2 zamanzi.

Itswele kufuneka icocwe ethabathela ezinkozweni ese exolweni, bancwela amakhonkco. Multivarku kufuneka zifakwe kwi "kaJohn" imo, uwaphalazele kuyo ioli esulungekisiweyo. Xa athe ke afudunyezwe kakuhle phezulu, kuyimfuneko ukuba athele itswele kunye Qhotsa imizuzu-3, uze udibanise isi ecolekileyo uqhotse ngakumbi kancinane.

Inyama kufuneka ahlambe kakuhle kakhulu, ayinike izicoci iziqwenga ayinkulwanga kakhulu. Yongeza kwi namatswele, nowento ekroqiweyo umgubo, lonke amanzi ashushu, ipepile, ityuwa, ixesha kunye nentlaka baze isiciko. Xa multivarka yawo ukuseta i "ukunyuka koxinzelelo" imo imizuzu eli-10. Ngeli xesha, kuyafuneka ukuba wayixobula bazicebule iitapile. Emva kwemizuzu 10 kuyimfuneko ukongeza iitapile kunye ushiye multivarku ekulungele kwi imo "ukunyuka koxinzelelo" Imizuzu eli-10. Emva kweli xesha, iitapile kunye nenyama multivarka ukulungele, inokukuzisela etafileni.

Noko ke, iitapile kunye nenyama kwi multivarka nga eziqulunqwe enye indlela.

Umzekelo, ukupheka itapile zosiwe yehagu.

Siqinisekile ukuba iitapile kunye inyama multivarka ezilungiselelwe le ndlela, uya kukuvuyela bonke abo bazama oku esityeni.

Uya kufuna oku:

yehagu Qiniseka fat ngokwaneleyo, umthamo elilinganayo neetapile, diced, isiqingatha umnqatha, itswele, paprika quartered, iglasi okanye zambini zewayini, ipepile, ityuwa, imifuno ezomisiweyo, (ukuba singafaki).

Okokuqala kufuneka uqhotse yehagu imizuzu engama-20 kwi "yokubhaka" imo (maxa wambi uya kuxhoxha). Emva ngembiza ongeze kangangesandla imifuno - oregano, ekudleni.

Woyigalela ityuwa, afefe pepper.

Emva koko ke nenyama kufuneka bongeze iminqathe, amatswele inomfana iiglasi zewayini. Qhubeka ukuze uyipheke inyama omnye imizuzu engama-20 ikwimo efanayo (oko kuyimfuneko ukuba iwayini ako ngokupheleleyo inyama, kunyanzelekile ukuba ukufuma alihlali kwi yehagu nakanye, kungenjalo angeke wapheka neetapile yathamba)

Emva koko faka pepper neetapile. Qhubeka ukuze ukupheka omnye imizuzu engama-20 (uqhubukusha inyama, iitapile kunye nesosi)

Uyakwazi usenokwengeza itswele kunye iitapile, ukuba uyamthanda. Kodwa ke ukuba ngaba ngokwenene angayithandiyo kabukhali ngokugqithiseleyo, kungcono ukuba abeke kunye nenyama.

Kwaye ukuba iitapile ukubhaka, undimisele cloves ezimbalwa iipepile ekrwada, oko kuya kukunika esityeni, libe livumba elithozamisayo kakhulu, noxhamla ubuncwane. Noko ke, ngokuqinisekileyo ukuba wonke ubani, kuba asingabo bonke uthando pepper. Ungenza isicelo ngoko nangoko itafile. Dish linyibilike nje emlonyeni wakho.

Nangona kunjalo, le zokupheka for multivarka inyama zahlukahlukene kakhulu. Ungathatha ingqalelo yoku.

Uya kufuna oku: 800 g yintlama inyama, ibhalbhu ezimbini iponti neetapile, 200 g cream ezimuncu, 50 g pre-zanyibilika ibhotolo, ipepile, breadcrumbs, ityuwa.

Ngoko ke, ukulungiselela ukuba multivarka inyama neetapile idyasi:

Inyama (yenkomo okanye yehagu) iziqwenga amancinci dudula kakuhle. Inyama wayibeka kwisikhongozeli Multivarki. Multvarki isitya iye non-stick ukutyabeka, ngoko namafutha akukho mfuneko.

Inyama kufuneka kugalela cream emuncu, wayibeka phezu zinqunqwe itswele, ityuwa nepepile.

Iitapile kufuneka lwaso, wayifaka itswele kunye nenyama. Imvula ioli, afefe breadcrumbs.

Okulandelayo ufuna ukukhetha i "ucimayo" imo uze usete ixesha imizuzu engama-40. Iitapile kunye nenyama multivarka ukulungele.