Indlela ukupheka ngokukhawuleza pie ekhaya kunye apile, okroqiweyo, eyenziwe ngepani? iresiphi lula

bemizi abaninzi abazama ukudibanisa umsebenzi kunye yasendlini, ngokufuthi kucothe kumalungiselelo ehla sweet ngeempelaveki. Oku kuba kuthatha ixesha elininzi. Ingakumbi kumayelana netheknoloji iimveliso engenagwele. Kodwa mi- ikhaya labo kunye kubomi bemihla ngemihla, esebenzisa isikhokelo ngezantsi. Indlela indlela yokwenza pie ne-apile , yosiwe, uya kufumana iimveliso okumnandi longitudinally nje kwaye ngokukhawuleza. Esi sidlo lufumaneka nkqu kwabasaqalayo ekhaya.

Amacebiso ngendlela ukupheka ngokukhawuleza imiqhathane kunye apile egcadiweyo

A indlela yokulungisa ezi mveliso okumnandi amnandi lungohlulwa lube izigaba ezine:

1. Amalungiselelo uvavanyo.

2. Uqwalaselo apile ukuze ligcwalise.

3. nokumodela kweemveliso.

4. yokubhaka.

Zonke zokupheka bakholisa ukuba zahluke kakhulu phakathi zigaba yokuqala neyesibini. Yintoni ninikela? Okokuqala, kuba isantya, ungasebenzisa intlama venkile lilungile. Okwesibini, njengoko ukuwavala ke musa basoloko ukusebenzisa-apile fresh, kunye jam angqingqwa okanye marmalade. Ke ukuba nqanaba ukubhaka, kungcono ukuba sisisebenzise-oveni kwaye, nowezojiweyo ngepani. Kungenzeka kwakhona ukuba ukunciphisa kakhulu ixesha. Kodwa kuthekani ukuba kukho likufuphi ngohlobo semi-igqityiwe kutsala khekhe kunye neziqhamo nokulondolozwa? Eli nqaku inika iresipi indlela yokwenza ngokukhawuleza pie kunye nama-apile eqhotsiweyo. Oku kubandakanya ukusetyenziswa seZonka yasekhaya ukuzaliswa Iziqwenga kwaye intlama leyo waxovula ndlela ikhawulezayo, singabi nagwele.

ophaya amafutha kunye apile: iresiphi iziqhamo ezomisiweyo

Akunakuba ukupheka

cups-2 womisa apile (ngaphambili of akuhlanjwanga ngamanzi ashushu), mix nge-1 ikomityi iswekile kunye wayifaka ngepani kwi ubushushu medium nokubilisa. Zamisa umxube ukuze lingatshi liphele. Ngokuqhelekileyo imizuzu eli-15-20 zokupheka kwanele-apile mbile kunye nomxube sikhula. Songa it in a colander ukhwele kule ntlama.

Ukulungiswa intlama

0,5 iilitha zobisi efudumeleyo okanye iyogurt mix ngokukhawuleza kunye iyure-1. L. soda ukutya uphuqeka. Emva koko angene umxube iswekile, uwathandabuze encinci ityuwa, 3 tbsp. l. imajarini zaphela namaqanda 2 yenkuku eliphakathi. Emva koko sypte umgubo axove de cream zamafu muncu. Le ntlama ilungisiwe njengoko enekuku aluhlaza. Lo mxube yahlaliswa kwambatha itafile ecolekileyo ngokukhawuleza baxovula intlama kulula. De ekuvalweni buyehla, wuyeke zigcine iyure ubuncinane isiqingatha.

Befaka iimveliso, thaca amaqebengwana ezincinane, apho aya kubekwa hayi ngaphezulu kwe-1 tbsp. l. ukugcwaliswa. Ukubhaka kwi-oli yemifuno eshushu de Browning, ukhanyisa macala omabini.

Indlela ngokukhawuleza upheke amaqebengwana igwele apile, amafutha iziqhamo ezifreshi?

Ecetywayo ngasentla iresiphi kungaba ngake zingatshintshwa ngokusebenzisa ezinye izinto "lokufaka" kunye nokongeza njengempembelelo olongezelelweyo ntlama. A ixesha yokubola kuya kuthatha ixesha elide ukuze iyure kangangesiqingatha. Xa ukuxubana soda dibanisa 1 h. L. Igwele fast owomileyo. Ukulungiselela ophaya apile, okroqiweyo okungepani, ngokuzalisa ngaphakathi eyandlalwe, pre-acocekileyo iziqhamo nasesikhumbeni kunye undoqo, uze uyinqunqe ibe ngamacetyana ibhityile. iziqwenga Problanshiruyte ngamanzi abilayo imizuzu 2-3, emva koko ngokukhawuleza qala phantsi kwamanzi abandayo. Emva kokutyelela ulwelo (on a colander) mix apile kunye neswekile. Iimveliso Lepite ugcwalisa upheke ngoko nangoko.