Njani avanyisa, oku iintlanzi lwakho aspic: zakhele jellied

Ngoko ke akukho mfihlakalo ukuba iphezulu jellied ingqalelo ukuba isikhali ekhaya eSoviet: i kweentlanzi ezikhoyo, nokuba ebekwe ukuba badle, kodwa njani ukuba kube njalo ukuba ukusetyenziswa kuzo zonke iinxalenye ukusuka entloko ukuya umsila, kwaye ngexesha elinye ukondla usapho babesondelelene lonke kunye nabamelwane?

Akwaziwa ncam xa iintlanzi beze ne aspic - mhlawumbi ibiyimpazamo okanye ukucikideka omnye umpheki bafumanisa ukuba iintlanzi ijeli azikho ezinezothe, usoyiswa njengoko iyiyo.

Iresiphi jellied Pike zakhele

Izithako:. Okunene, zakhele - 0.6kg, itswele - 1 Iqhekeza, iminqathe - 1 pc,. Iseleri, ubulawu (ngowakhe, allspice 5 ertyisi, ityuwa), iqanda emhlophe, iglasi owomileyo iwayini emhlophe, granules gelatin.

Ingasetyenziswa njenge uhombiso: yelamuni, amaqanda izagwityi nzima iphekiweyo imifino, ertyisi, cranberries okanye cranberry, caviar ebomvu.

Ukulungiselela jellied Pike zakhele, intlanzi kufuneka kuqala ukuba amane kwathi zicocwe - ukuba ayikagqitywa isidumbu ngaphandle evenkileni. Susa i yangaphakathi kwaye ucoce off isikali na engenamaphiko, Wayixakaxa ntlanzi ecaleni kummango, susa amathambo, intloko nomsila (ngegunya). umtya urhangqo Solim kwaye ngefoyile ye sandpaper phantsi.

eziko Preheat amakhulu izidanga waza Bhaka zakhele yakhe iyure-1 - iintlanzi ukufumana amanzi futhi namanqatha-free. Emva abawathabathayo eziko, hlanganisa incindi, kuphazamiseka umtya kwi izisongeli zeplastiki uzibeke phakathi efrijini ukupholisa ubusuku.

Zalisa inxalenye eseleyo kwi iphezulu - inqanaba lamanzi intloko ithambo kwi ngomnwe ngasentla - kuyimfuneko ukuba imbiza ibile umhluzi. Yongeza embizeni esiqholiweyo, imifuno - iminqathe pre-elinqunqiweyo ngokushiyanayo kunye celery, wachuba iindawo yaye sicanda itswele. Ityuwa kukungcamla uze uyithabathe, uyipheke ubushushu medium ukuba imizuzu eli-15 ngaphezu ngaphandle isiciko koko ugalele iwayini, wozisa ithumba ashiye uphekele omnye imizuzu eli-15. Ngoko ke asuse ebusuku, kangangokuba amasuntswana bahlala umhluzi kunye ulwelo yahluzwa.

Ngoku ndisikhuphe intlanzi bandise. Ukulungiselela jellied umtya Pike zahlala 300-400g kufuneka selitha umhluzi esisityebi kunene. We lokucoca ngapha cheesecloth. Funda imiyalelo kwi gelatin - kufuneka ibe ngokwaneleyo zibalingane lonke umhluzi. Sitho gelatin e iinxalenye ezincinane, abanye umhluzi ukushushubeza up on abile.

Ukufaka imali encinci gelatin kwi embizeni yethu. A iqhinga kancinane: ukuba zakhele jellied ukufumana ecacileyo eqaqambileyo, unako atywatyushwe ibe amagwebu iqanda abamhlophe yaye bongeze isuphu kweli nqanaba. Xa kwiproteni liphuma, cima umhluzi.

Kungafuneka kwakhona Bilisa umhluzi ukuphumeza efanayo. ekugcineni kuhluzeka cheesecloth ubanike cool lobushushu egumbini.

Ukulungele ukukhonza i aspic

Unakho pick up a noweyeleyo abe ngumngundo ezinokufumaneka la, yaye kunokwenzeka, kwi isithethe ekhaya Soviet bakhetha lume isidlo jellied. Galela umaleko encinane isikhongozeli ezantsi efrijini nokususa. Xa umaleko lukhuni, it spread yesihloko eso basinqumla (okanye yonke) isidumbu iphezulu. Top songeza kunye umhluzi - umaleko kunokuba ezingcakacileyo, wazimisa ukuba zibe ijeli efrijini.

Ngoko ukulungele kwaselwandle aspic bayihombise nantoni na, kuba gel ngaphaya afanelekileyo nayiphi itafile. Sicebisa ukuba ukusetyenziswa kwe-ertyisi, namaqunube, amaqanda, amaqanda amancinane ahluka izagwityi kunye neminquma, amasetyana of parsley, nebheyizile kunye cilantro.