Silungiselela i-fish patties ecocekileyo kwi-salmon pinki

I-salmon ye-Pink iyintlanzi evela kwintsapho ye-salmon. Iimpawu ezintle kakhulu, kunye neendleko eziphezulu kakhulu kule ntlanzi zithandwa ngabafundi bezonka zokutya zaselwandle.

Kufuneka kuqatshelwe ukuba i-salmon edibeneyo yepinki yinto encomekile, kodwa i-cutlets kunye ne-meatballs ezivela kuyo zihle kakhulu.

Ngoko, ukuze ufune i- fishry cutlets kwi-salmon e-pinki, sidinga i-kilogram yeentlanzi, i-anyanisi eninzi, malunga neekrama ezimbini ze-lard (ungathatha ibhakon), iqanda, i-clove ye-garlic, i-150 grams yesonka ngaphandle kwe-crusts, ubisi, umgubo okanye i-breadcrumbs phantsi kokutya Ioli e vuno.

Ukuba unentlanzi enqabileyo, ngoko kufuneka isuswe kwangaphambili ukusuka efrijini ukuze uthabathe. Emva koko i-salmon yepinki iya kufuneka ihlambuluke ibe yinqumle, kwaye amathambo asele angasetyenziselwa ukulungiselela umhluzi emva kokusika.

Izifestile zentlanzi kufuneka zomiswe kwaye zinyulwe, zidlula ngepilisi yenyama kunye ne-pre-zifakwe ngobisi kwaye zifakwe kwi-liquide excess and bread and lerd. Ekugqibeleni, ukuqhuba ngeqanda eliluhlaza, ukongeza iziqholo kunye netyuwa ukuze uzonambitha. Sidibanisa yonke into ngendlela enononophelo kwaye siyaphupha, siqinisekisa ukuba ubunzima buhambisana ngokubanzi kwaye bunzima.

Ngoku sizahlula inyama enobuncwane ibe ngamacandelo, umlo we-cutlets, siwafaka kwi-breadcrumbs okanye ufulawa kwaye uyithumele kwi-skillet, apho i-oli yemifino sele ishushu. Fry it ukusuka kwelinye icala ukuze ufumane umda, uze uwujikelele ngaphesheya, ubambelele ekushiseni okude imizuzu emibini. Emva koko, sinciphisa ubushushu kwaye sipheka i-patties yeenyama kwi-salmon yepinki ukuya kukulungele phantsi kwesiqhekeza. Ngale ndlela yokulungiselela, ama-cutlets akhiqizwa ngenqabileyo ekhangayo, kwaye ngaphakathi ngaphakathi-eninzi kwaye enothileyo.

Kodwa iresiphi yokwenza i-cutlets okumnandi, apho akufuneki ukuba ungeze isonka. Sidinga malunga neegrime ezine zeepinki zepinki zepinki, i-anyanisi enye okanye ezimbini, ikhulu legrama yebhotela ebriziwe, njengama-cheese, i-seasonings kunye ne-breadcrumbs.

Gweba i-fishlet fillet kunye ne-blender okanye i-grinder ye-meat, yongeza i-anyanisi egayiweyo kwi-meat minced (ungayicoca ngokufanelekileyo okanye uyinqumle kunye nentlanzi kwi-blender). I-salt forcemeat, ixesha kunye nokuxuba kakuhle. I-cheese grate kwaye yongeza kwinani lentlanzi. Ngoku sinqamle inyama enqabileyo ibe ngamaqhekeza, sifaka ngaphakathi kwe-cutlet isahlulo esincinci sebhotela. Sifaka iintlanzi zethu zeentlanzi kwi-salmon e-pinki kwi-breadcrumbs kunye nefry kwipani yokucoca.

Kwaye unokupheka esi sidiza ngaphandle kokucoca iifomthi kwinyama encotyiweyo, kodwa nje uyayiphonsa ngommese. Masizithathele malunga neekhilomitha amahlanu igramu ze-salmon i-fillet kwaye siyinqumle ibe ngamaqhezu amancinci. Kukulungele ukukwenza oku xa intlanzi ihlala ishushu. Gweba i-anyanisi ngokukhawuleza, thumela kwisitya sokuloba. Ngoku ubethe amaqanda amabini kunye ne-spoonful of mayonnaise kunye ne-spoonful of starch (ungathatha imango). Hlanganisa intlanzi kunye ne-anyanisi kunye ne-egg mix, musa ukulibala ityuwa kunye nepipper. Sifaka isitya kunye nenqwaba elungiselelwe kwifriji ngaphandle kweeyure ezimbalwa. Kunokwenzeka kwaye kusasa ukwenza inyama egumbuluweyo, kunye ne-fishry fish cutlets kwi-salmon yepinki yokutya. Sisasaza inqwaba epanini yokucoca ngepuni, njengoko kulungiselelwe i-pancakes, gazinga kumacala amabini.

Yaye ukuba unamathela ekudleni kwaye ugweme ukutya okuthosiweyo, kufuneka upheke inyama yeebhokhwe zenyama. I-recipe yesi silo ilula.

Sitshisa ama-gram angamakhulu ama-gram eentlanzi (kwi-blender okanye kwi-grinder inyama). Gweba i-anyanisi kwaye ubilise ama-gram amahlanu elayisi. Hlanganisa intlanzi egungxisiweyo ngelayisi ebilisiwe ebilisiwe, iqanda elibethiwe kunye ne-anyanisi. Ukuba ubunzima bubuninzi, kongeza iifuni ezimbini zomgubo kuwo.

Senza iibhola ezincinci ukusuka kwi-mass mass. Ukupheka iibhola zezilwanyana zentlanzi zilungele kwi-boiler kabini, ziya kuba zikulungele kwimini engamashumi amane. Kodwa unako ukukhupha i-meatballs kunye nepanini kwindawo encinci yamanzi. Ncedisa esi sidlo kunye naluphi na umsila, kwaye i-dish yeyona ndawo ifanelekileyo iya kuba yimifuno okanye imifuno.