Ukulungiswa yehagu eziko, kwakunye nokulungiselela yehagu kunye kwiindawo eziko.

Kukho izitya inyama ezininzi lula ukulungiselela eziko. Oku kunokuba inyama neetapile, imifuno, amakhowa, samasi; yehagu, kwiindawo kwakunye nokunye okuninzi. Kweli nqaku Ndingathanda ukwabelana izitya kakhulu emnandi nelula, nto leyo eya kuba ungumongo omhle itafile zehlobo.

Ukulungiswa yehagu eziko

Le ndlela ilula kwaye ingaba isidlo esikhulu ngexesha lesidlo sasemini okanye isidlo. Ukulungiswa yehagu eziko ayiyi kuthabatha ixesha elide. iimveliso:

Yehagu - 1 kg;

Iminqathe - iinkuni ezimbalwa;

Ramson - 2 iiPC;.

Ityuwa pepper

Okokuqala kufuneka sithathe inyama pula phantsi kwamanzi abandayo. Emva koko Chuba iminqathe ze uyinqunqe ibe imicu. Pulushisisa iintolo igalikhi ze uyinqunqe ibe ziingceba amancinci (a neesentimitha ezimbalwa). A iqatha lenyama ngoku kufuneka lard ngemela uze ubeke endaweni ntlanga iminqathe kunye nekonofile zasendle. Hlikihla inyama kunye ityuwa nepepile, ungasebenzisa kwakhona iintlobo zinongwe ukunambitha. Ke inyama wayibeka phezu bhaka, ogalelwe ioli ube mnye, kwaye ufake kwi-oveni. Ukubhaka iyure ngama-210. Xa inyama iphekwe, uyakwazi ushiye ngawo malunga nemizuzu engama-20 eziko, ngoko ngokuqinisekileyo propeklos ngokupheleleyo. Xa ulungele, kufuneka wogawulwa lamaqhosha ezinokufumaneka la. Njengoko ubona, ukulungiswa yehagu eziko yinkqubo elula.

Ukulungiswa yehagu eziko

Le iresiphi, kubhetele ukusebenzisa entanyeni yehagu. iimveliso:

Yentamo ihagu - ku 1 kg;

imayonnaise;

SeTyuwa, izinongo;

Pepper, igalikhi, paprika - owomileyo;

KFile - cloves 4-5

Yehagu entanyeni kufuneka ihlanjwe bazifake itawuli yephepha. Ngoku sichubeka ukuya ukulungiselela marinade. Ukuze wenze oku, uthabathe ityuwa, mayonnaise, ipepile kunye nobulawu. Emva koko, onke kakhle. Unako kwakhona ukuthatha iseti esiqholiweyo, ebandakanya pepper emhlabeni, paprika, iitumato ezomileyo, nesafron, igalikhi kunye nabanye. Ukuba akunjalo, ngoko ungadibanisa ezi ubulawu ngokwahlukeneyo. Ke inyama kufuneka enze iintlanga ukuze uwafake cloves KFile. marinade eliphekwe bagcobe ngokucokisekileyo inyama, uzibeke esityeni baze kwipleyiti phezulu, ngoko sahamba iiyure ezintathu ukuze okufakwe.

Emva koko, ngaphambili wenza ukusikwa cloves ikonofile wawubeka obvorachivaem alumuniyam eliqinileyo. Kuyimfuneko ukuba ukusebenzisa kwiiseli ezininzi ngefoyile, ukuze incindi uya kuma kuphuma inyama, hayi kwavela ngexesha upheka. Ngoku uyakwazi ukubeka inyama eziko. Bake yehagu ebilisiweyo kufuneka kube kwiqondo ongekho ngaphezulu kwe-180 degrees iiyure ezimbini. Ukuba yehagu entanyeni omkhulu, ngoko ke kufuneka ukuba ukubhaka elide ukuze uyipheke inyama kakuhle ngaphakathi. Phakathi imizuzu 20 kaJohn yehagu uqalisa kukhutshwe ivumba elimnandi ukuba kuza kubakho umqondiso ukuvula eziko ubone ukuba incindi ahambe.

Xa yehagu ilungele, kuyimfuneko ukuba ibe omnye imizuzu engama-20 kwi-oveni. Kwaye ukuba uthanda yehagu ebilisiweyo ngomsindo, ngoko ke kufuneka ukuba uvule le mifanekiso ukuze ibe uqweqwe.

Skewers of yehagu eziko

Ukuze alungiselele skewers akunyanzelekanga ukuba uye kwindalo. Ngapha koko, ungenza ngokulula ukwenza eziko. Izithako for kwiindawo ekhaya :

Yehagu - 1.5 kg;

Yi - 1 pc;.

pepper Hot - 1 pod;

Itswele - 3 iiPC;.

Lemon - 1 pc;.

cream omuncu;

SeTyuwa, isinongo

Okokuqala kufuneka ukusika amakhonkco riki niyibeke emanzini amtyuba. On top of ukuba ukubeka uxinzelelo ukuze aqubude okufakwe kakuhle. Ngoku, usike inyama ibe ziingceba. Esusa osanda bancwela iityhubhu. Iirissie Hot acoca imbewu ze uyinqunqe ibe ziingceba, ke okroqiweyo kancinane oli yemifuno. Emva koko, xa blender, mix iipepile, iityhubhu nepayina, yejusi yelamuni, 3 amacephe amacephe ze-oli yemifuno. Ubunzima ngenxa obegalelwe inyama, ngoko shiya ukuba Faka iyure. Emva okufakwe kokuba skewers, afefe ngetyuwa, ubulawu kakhle. iziqwenga ongaba lenyama skewers ngeplanga kunye itswele okufakwe yanjalo. Emva koko, sibeka skewers eziko uze upheke kangangemizuzu engama-45.

Njengoko ubona, ezenziwe ekhaya inokuba ezininzi izitya umdla kwaye emnandi. Ukulungiswa yehagu eziko kunye nezinye iintlobo zenyama, kwakunye iintlobo ezahlukeneyo nyama iya kukunceda wenze itafile iintlobo festive.