Yintoni Sherry? iintlobo yeSherry

I-Spanish iwayini enqatyisiweyo, leyo waziwa ngokuba yeSherry, ukusela ekhethekileyo. Usakulungelwa izitya inyama kwaye abe ngukumkani, nangendawo yomthendeleko leholide. Kweli nqaku uza kufunda oko Sherry nendlela ukuyisebenzisa.

Imbali ivela yeSherry

Imbali yale ethululwayo yavela ngo-1000 BC, xa ngamaFenike, njengoko bewayini idumileyo ehlabathini, iphumelele ummandla Spain yanamhlanje. iimeko zemozulu Elilungileyo ukuvumela ukuba kukhule iidiliya sisityebi, emva ezibilisa wamnika eyahlukileyo kwezinye sewayini enqatyisiweyo iwayini yeSherry incasa. Spain kumaXesha Aphakathi olu hlobo yewayini kwakwii-Irish kunye IsiNgesi, owasinikayo ukuba igama layo - Sherry. Musa ukubhidanisa kulo othululwayo ngenxa Cherry cherry isiraphu.

Emva zeminyaka technology yemveliso yeSherry ihleli. Okwangoku, kuphela yeSherry original eziveliswa eSpeyin e eAndalusia kwi eCrimea kwi-mveliso "Massandra", apho indibaniselwano ngokupheleleyo iimeko zemozulu kunye kubuxhakaxhaka bokuvelisa, ukuvumela ukuba kukhule iintlobo ethile seediliya.

Ngomhla umbuzo wokuba yintoni na yeSherry, unokuphendulwa ngale ndlela: lidini iwayini ngamandla kakhulu isiqulatho iswekile ephantsi, incasa ngqo kakhulu ezikrakra vanilla ngevumba elimnandi. Loo indibanisela ziphikisana bavumelekile ukwenza oku asele ngomnye iwayini idumileyo ehlabathini.

Iipropati oluncedo yeSherry

Izazinzulu ezivela ehlabathini jikelele bathi yeSherry Spanish ilungile kwimpilo kangangoko zesithethe iwayini ebomvu. Oku kubonakaliswa yi ukwakhiwa iwayini, leyo equka ezinamandla Antioxidants polyphenols. Yiyo le candelo inceda ukukhusela umzimba radicals ezamahala ezaziwa ukuba umonakalo isakhiwo eziphilayo kunye iimolekyuli DNA yomntu.

Zofuzo bafumanisa ukuba radicals ezamahala ngowona mthombo uphambili iingxaki zempilo ebudaleni. Ngoko ke, ukungenisa polyphenols kungavimbela izifo ezifana neswekile, ukuphazamiseka amajoni omzimba, lwegazi, isifo, kunye izifo zomhlaza. Ngoko ke, ukuba uyazi ukuba yintoni yeSherry yaye yintoni luncedo iimpawu ngayo, ungasebenzisa le wayini njengeyeza. Kakade ke, oku akuthethi ukuba iwayini ebomvu kunye yeSherry bangaxhatshazwa. Yonke kufuneka ngokulinganisela, yaye ukuba udibane nogqirha ukuthintela iingxaki.

inkqubo yokuvelisa yeSherry

Ngomhla umbuzo wokuba yintoni na yeSherry, ukuba ngokuchanekileyo iphendulwe kuphela emva kokufunda inkqubo zeteknoloji kwemveliso yawo. A isici esasenza yeSherry ukusuka iwayini esiqhelekileyo ebomvu na iteknoloji Ukubila okhethekileyo. Yeediliya kufuneka abekwe umphanda yamaplanga, emva koko ifilim kwakheka phezu komhlaba. Loo ifilim ekuthiwa yeSherry igwele okanye isigqubuthelo, kwaye igcina iwayini elizayo igcwala.

Emva nokwanda epheleleyo yeSherry, nto leyo ethatha phakathi kweminyaka 1.5 no-4, yomdiliya kufuneka ekhutshelwe bebasa enomququ zome. Iidiliya ezomileyo acofiweyo kwaye iyaqhubeka ijike xa amatanki of insimbi. Le iteknoloji unika enqatyisiweyo incasa yeSherry ezizodwa ukuba izahlule kwezinye newayini.

iintlobo yeSherry

Sherry iwayini emva yokubola zahlulwe iintlobo ezimbini, kuxhomekeke ukuyondelelana kwendlela nagwele yeSherry. Uhlobo lokuqala kuthiwa Fino, yeSherry ungamandla yokwenene-20%. Uhlobo lwesibini ekuthiwa Oloroso ufuna ukuboniswa okukhulu nokongeza utywala. Isiseko se Oloroso ezisetyenziselwa ukulungiselela ezinye newayini.

Eyona engundoqo iintlobo zesiselo - ngu: Manzanilla, Amontilliado, Pale Cream, Palo Cortado kunye Pedro Ximenes. Ezi ntlobo yahluzwa yeSherry ayashiyana inqaba, isixa iswekile indimi ixesha. Iintlobo edume kakhulu futhi wathengisa yi Fino, Ngokuba bengcamle eyomeleleyo elomileyo. Palo Cordato yeyona ezinqabileyo kakhulu kwaye kunzima ukuvelisa, kuba oko kukubambisa exposure ixesha elide phantsi komkhusane.

uhlobo ngalunye yeSherry iye abalandeli yayo phakathi abathandi anokuzilanda iiwayini kweediliya ngenxa incasa yawo zizityebi. Kunzima kuthi ngokuqinisekileyo apho ezahlukeneyo yeyona ilungileyo, ekubeni ukhetho ixhomekeke esizithandayo.

yeSherry iCrimea

Yinto eyaziwayo ukuba iimeko zemozulu kwi eCrimea ziyafana kakhulu Spanish. Xa ihlabathi liphela wayesazi ukuba yeSherry, oko waqalisa ukwenza le mveliso iwayini "Massandra" kwi yokuhlala enye. Ngoko ke ubugcisa bemveliso unikwa efanayo ngokupheleleyo elilingana Spanish.

Livadia iwayini iveliswa kwi kummandla eCrimea ngo-1944. Sherry "Massandra" uye amanqaku ezingcakacileyo, zosiwe zepistasi, neeamangile ekrakra, kunye vanilla. Ziingcali kunye iingcali zithi incasa kunye nomgangatho iwayini iCrimea ayikho elingezantsi yesiselo Spanish.

Le yeSherry lidume emhlabeni "Massandra" kudityaniswe ngokugqibeleleyo kunye namaqebengwana. Umzekelo, iminquma, itshizi okanye yemifuno salads. Oogqirha bacebisa njengeyeza ngenxa emzimbeni, waphakamisa okukwazi ke yeSherry iCrimea. Ixabiso for nentsuba iCrimea yewayini yokuqokelela yahluka ukusuka engange 400 ukuya 500 kwiingingqi ezahlukeneyo Russia.

Indlela ukusela yeSherry?

Isithethe yokusela yeSherry iye kwiwaka. Ngeli xesha, phantse akukho nto itshintshile, ngaphandle nembeko itafile. yeSherry Traditional ayikhuthazwa ukuba agalele izibuko ipeyintwe, ngokuba ngoko kukwazi ukonwabela umbala isityebi yewayini. Kungcono usebenzise iindondo yemveli eTulip eyenziwe ekhanyayo.

Jerez, kwakunye nayiphi na iwayini, kuyimfuneko ukuba uphole ngaphambi kokuba bakhonze. lobushushu elilelona - 5-10 degrees. iwayini efudumeleyo iza kuba ngaphezu nqwa neviniga ngaphezu "ayisele oothixo." Kwakhona, musa sukela. Njengaye nawuphi na iwayini, yeSherry akayithandi kungxama kakhulu. Ngoko ke, sebenzisa kufuneka ingenakulinganiswa, kwii-SIP ezincinane, ayolule injabulo. Oku kuya kuvumela ukuba ukutyhila incasa ekhethekileyo iziselo ezindala kwimbali yoluntu.

Sherry isetyenziswe icandelo iintlobo ngeentlobo cocktails ngokusekelwe yevodka, rum okanye igin. Ngoko ke, ukuba uyazi ukuba yintoni Sherry nokuba ukusebenzisa njani na kakuhle, ungenza umxube esimnandi eziya kongeza isiraphu-orenji okanye greyprutovy.