Kokutya neziseloSalads

Isaladi "Seafood Cocktail" kunye Shrimp kunye squid. Indlela yokulungisa isaladi "Seafood Cocktail"

Ngaba usakhumbula isaladi "Olivier" yaye "herring phantsi inoboya?" "Yintoni umbuzo engaqhelekanga! Ewe, siya sisanda kubo ukulungele "-! Ke usenokuthi. Kakade ke, ixesha xa zonke iiholide kwiitafile zethu kuvela ezi salads zemveli emnandi, musa ukudlula ngonaphakade. Kodwa ke ukwahluka etafileni festive kodwa babe luncedo ngakumbi yaye ukukhanya izitya. Enye yezi - isaladi "Cocktail kwaselwandle", oko kukuthi zilungiswe ezahlukeneyo ukutolika kunye iintlobo ezininzi iimveliso ezikhoyo lula. Esi sidlo nje kuphela kuluncedo ukuba imizimba yethu ngenxa umxholo kuyo inani elikhulu izondlo kunye neevithamini, kodwa okunencasa kakhulu, ekucebiseni kunye ezintle. Ngoko bafaka iintlanti uze ubhale phantsi iiresiphi salads kwaselwandle.

Isaladi "Seafood Cocktail" kunye iiprawn kunye squid

Yinto dish eyanelisa kakhulu kwaye liyathandeka oko kumlungele hayi kuphela Ngeengokuhlwa zegala, kodwa rhoqo GET-togethers kunye nabahlobo. Ngoko ke, ngokuba lokulungiselela yayo siya kufuneka:

  • squid - 150 g;
  • Shrimp - 150 g;
  • iimbaza - 150 g;
  • Rapana - 150 g;
  • ngwane - 150 g;
  • kwikala coli - 150 g;
  • cucumber Fresh - 2 iiPC;.
  • iminquma eyenza - polbanochki;
  • intsimbi ipepile (ebomvu, etyheli, eluhlaza) - 3-PC.;
  • namafutha omnquma;
  • idile;
  • intlama yejusi yelamuni - 1 tbsp. l.;
  • ityuwa.

A kangako elwandle ezingafani

Ukuba ngaba ufuna ukuthenga ngokwahlukeneyo zithako nganye, unako ukuthenga ezingafani "kwaselwandle Cocktail", uphawu apho kukuba zonke iimveliso zicocekile, wahlamba kakade, wabagawula up. Ngokuqhelekileyo, le cocktail iquka squid, Shrimp, iimbaza, squid, anetyuwa, kwengwane kunye nezinye izidalwa zaselwandle. Ngoko ke le nto ufuna ukugcina ixesha lakho. Ukuba ucinga ukuba bathenge imveliso ekrwada, kufuneka kukho abathile umsebenzi ukuyenza.

yokulungiselelwa

Isaladi "Seafood Cocktail" kunye iiprawn kunye squid "ukulungele ngolu hlobo lulandelayo. Okokuqala yonke umpheki yoKutya kwaselwandle e ukubilisa amanzi ngetyuwa yaye kancinane. Khumbula ukuba zonke kwaselwandle kumele kunyanzeleke ukuba unyango ubushushu lincinane, hayi kwimizuzu ngaphezu 2-3, kungenjalo baya kuba lukhuni ze zingabuthisi zonke iipropati yayo luncedo. Ngoko ke, amanzi amanzi avela zethu squid bepheka, iimbaza, Shrimp, rapanov, kwengwane pholisa kubo. Ngelo xesha, ukulungiselela elinye izithako ukuze lettuce yethu emangalisayo. Ukuze wenze oku, izinti nonkala uyinqunqe ibe ngamacetyana ezicekethekileyo, iminquma - nemisesane, cucumber nee rissie atyabukile - imivumbo ezincinane. Xuba zonke izithako, ityuwa, enxibe yomnquma oyile kunye lemon juice, ulifefe ngobuninzi idile ithungwe ezinqunqiweyo. Yonke isaladi "Seafood Cocktail" zethu kunye iiprawn kunye squid ukulungele. Yiba nomdla wokutya!

Isaladi squid "Kumnandi kalmarchik"

Okulandelayo isidlo squid aku- okunencasa, luncedo nobumnandi. Lokulungiselela wayo kufuneka:

  • squid - 400 g;
  • kwikala coli - 300 g;
  • corn eyakhiwe - 1 embizeni;
  • cucumber fresh - 3 iiPC;.
  • obomvu, otyheli, ipepile eluhlaza;
  • iminquma, eyenza;
  • isaladi - 1 esithengiswayo;
  • idile, parsley, itswele eliluhlaza;
  • namafutha omnquma;
  • intlama yejusi yelamuni - 2 tbsp. l.;
  • Igalikhi - 1 clove;
  • ityuwa.

yokulungiselelwa

Iresiphi isaladi ye squid "Delicious kalmarchik" Kuyinto elula ukuba uqale okungepani, kugalela intwana yamanzi, yongeza ezinye ityuwa, elinde nokubilisa, wabeka kwaselwandle umva abade uze upheke malunga nemizuzu engama-3, akukho ngakumbi. Isusiwe yaye yomile. izinti Crab uyinqunqe ibe ngamacetyana, cucumber nepepile - julienne, iminquma - amakhonkco. Green isaladi rvom, igalikhi idlule masher KFile. Ukuxuba squid, izinti nonkala, yemixoxozi, iipepile, iminquma. Lungisa ukugcwaliswa. Ukuze wenze oku, mix namafutha omnquma, yejusi yelamuni, igalikhi kunye enxibe eneminikelo yethu. Top ngenkululeko afefe amakhambi. Njengoko ubona, iresiphi isaladi squid "Delicious kalmarchik" ilula kakhulu. Yiba nomdla wokutya!

Indlela yokulungisa isaladi "Seafood Cocktail" kunye imayonnaise

Enye izitya ukhetho kwaselwandle olukhulu, oluya tsakisa nkqu gourmet pickiest. Lokulungiselela wayo kufuneka:

  • squid - 150 g;
  • iimbaza - 150 g;
  • Rapana - 150 g;
  • Shrimp - 150 g;
  • kwikala coli - 150 g;
  • Amaqanda - 4 iiPC;
  • imayonnaise;
  • Ingca yolwandle eyakhiwe - 150 g;
  • amagqabi.

yokulungiselelwa

Xa epanini kugalela amanzi uze wongeze ityuwa, kwethumba ze ulinde side alibeke khona kwaselwandle yethu. Ukuphekela imizuzu 2-3. Ukususwa, ukucocwa, wonqanyulwa, wome. amaqanda Cook uziqobe ezo amacwecwe amancinane. Ndikunye crabsticks mayiqhubeke ngendlela efanayo. Thina mix kwaselwandle lwethu ngeentonga nonkala, amaqanda, Ingca yolwandle, eyemayonnaise, ulifefe amakhambi ngaphezulu kakhulu. Apha unayo enye "Seafood Cocktail". Isaladi mayonnaise yaye ukulungele kwaselwandle. Yiba nomdla wokutya!

Isaladi "Seafood Cocktail" tumato cherry

Njengokuba eyona nto iphambili kolu esityeni izenzo Isithebe elwandle. Ngoko ke, ngokuba lokulungiselela yayo siya kufuneka:

  • Isithebe ulwandle (squid, anetyuwa, iimbaza, Shrimp, ngwane);
  • isaladi eluhlaza;
  • nzima itshizi ibanga - 200 g;
  • iitumato cherry - 5 iiPC;.
  • iminquma eyenza - 1 yebhanki;
  • Igalikhi - 2 cloves;
  • imayonnaise;
  • soy sauce;
  • amagqabi.

yokulungiselelwa

Ukuxela ezingxobeni kwaselwandle kwaye ngaphandle defrosting, aziphose kuselukhambeni drizzled namafutha omnquma nabo. Qhotsa imizuzu 4-5. Thatha, ome. Iitumato iziqwenga-2, itshizi grater miri kwi-avareji, iminquma wonqanyulwa, nemisesane, isaladi rvom. Igalikhi idlule masher ikonofile, wongeze kuyo sauce soy encinane kunye eyemayonnaise, bavuthele. Ngoku senze ngaphandle yokutyela yethu enomtsalane. Ekuqaleni, siya beka iipleyiti lettuce zikrazukile, iimveliso zaselwandle ngoko yomile, baluphose sauce, ukusasaza iitumato cherry kunye neminquma, kwakhona, ugalele sauce, afefe itshizi kunye imifuno. Nantso bonke, isaladi "Seafood Cocktail" zethu kunye iiprawn kunye squid ukulungele. Yiba nomdla wokutya!

isaladi Hot ne squid wapheka imifuno

Oku esimnandi isaladi squid, ifoto apho uya kufunda ngezantsi, ilungele hayi kuphela isidlo enomsindo, kodwa ngenxa isidlo romantic kunye. Lokulungiselela wayo kufuneka:

  • squid 200 g;
  • zucchini - 150 g;
  • iitumato - 150 g;
  • Itswele - 1 pc;.
  • pepper Bulgarian - 2 iiPC;.
  • iqanda ukuya qhuqha - 1 pc.;
  • lettuces eziluhlaza ebomvu;
  • namafutha omnquma;
  • amagqabi.

yokulungiselelwa

squid ezicocekileyo, isikwe amakhonkco kunye Qhotsa imizuzu 4-5 kule qhuqha eqandeni. Thatha, ome. imifuno yam ze uyinqunqe ibe amakhonkco. Yongeza ityuwa, ethulula ioli, azisongele kule mifanekiso uze ufake kwi lezonka imizuzu engama-20. Ukunaba epleyitini pre-ndahlamba kunye salads ebomvu, eluhlaza yomile, ngoko eqhotsiweyo squid zeTempura, kwaye phezu nemifuno lupholile. Galela amasi afefe kunye nohlaza. Nantso bonke, isaladi yethu squid ulungele. Yiba nomdla wokutya!

Njengoko kubonakala, "Seafood Cocktail" kukho inani elikhulu lokukhethwa ezahlukeneyo. Kwaye okona kubaluleke kakhulu, nto yenziwa kwimveliso kufumaneka lula yaye nexesha oluncinane wachitha, ngoko weza ngokungalindelekanga, iindwendwe andiyi kuhamba ngaphandle ukutya. Yonwabela lesidlo kude nabahlobo!

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