Izitya Intlanzi eziko

Indlela ukupheka izitya iintlanzi eziko? Thina baqhele into yokuba kebab kufuneka ibe kukudla. Ngokuqhelekileyo yehagu okanye imvana. Kwityala kakhulu - Chicken. Cooking ngamalahle, ngokukodwa ngokushiya kwindawo ethile oko kweli lizwe, kude ephithizelayo yase mzi. Kodwa skewers of zentlanzi eziko kwi akukho ndlela skewers kuthathelwe inyama, kwaye maxa wambi kuvela tastier kwaye juicier kude. Kwaye ke sezulu ezonakalisa izicwangciso.

Indlela ukupheka izitya iintlanzi eziko?

Enye iinketho ezininzi kunokwenzeka - skewers ze filet yeentlanzi ebomvu.
Izithako enye inxalenye: ityuwa, ipepile emhlophe umgubo, amafutha (. Omnquma, 5 amacephe), ibhalbhu Onion isaladi (. Elikhulu, 2-PC), esanda acudisiweyo intlama yejusi yelamuni (20 c okanye 1 tbsp ..), parsley sicanda (20 c.), intlanzi obomvu (neminqiwu, 300-350 gr.)
Sika fish (umtya ngaphandle amathambo kunye nesikhumba), izilayi portioned, ubukhulu malunga lilingane sangqa ebhalbhu, uze uyinqunqe ibe amakhonkco elikhulu. Esizisasazayo sonke ngendlela isitya nzulu, ukongeza ioli, intlama yejusi yelamuni, ipepile emhlophe, ityuwa kunye axutywe kakuhle. Kogqume oku ze ukushiye ukuba Faka iiyure ezintathu ukuya kwisine.

Iintlanzi unako kwenziwa kwi skewer okanye skewers iziqhamo, kukhethwa icherry, iinkuni (kulo mzekelo, intlanzi ufumane zingcakacile, ezifihlakeleyo, ivumba). Skewers ogalelwe ngamanzi okanye yejusi yelamuni kunye, nokuxuba nokuzidibanisa amaqhosha intlanzi kunye namakhonkco itswele. Inqwaba baking ngefoyile ye wabeka skewers kwaye ufake kwi-oveni osuke. lobushushu Baking ngeedegree 200. Intlanzi malixhelwe ngokukhawuleza, ngoko imizuzu engama-20 kweli eziko lwanele. Ukubhaka ixesha elide, kungenjalo iintlanzi ziya kuphulukana juiciness yayo. skewers Ready efafazwe imifuno ezinqunqiweyo.

Enye indlela yokulungiselela izitya iintlanzi eziko. Neminqiwu (300-350 Gr.), Imayonnaise (100-120 Gr.), Onion (ibhalbhu elikhulu 1), lwemostade (15G. Dry okanye 7 c. Zigqibele), iwayini owomileyo (emhlophe, 50-60 c. ), ipepile emhlophe (emhlabeni, 01,02 Art. neenkamba) kunye netyuwa (ukuba singafaki) kwakudalwa kwisitya nzulu kwaye ufake kwi abandayo marinating eziliqela iiyure. Uyakwazi ukuhamba ebusuku. Nowezonkana ezisicaba ezingenagwele, ngendlela efanayo ngentla. Hot shish kebab wazifefa ngokunjalo imifuno zinqunqwe bakhonza njengosula isitya esahlukileyo. Usakulungelwa kwemifuno kunye salads yemifuno.

Zama ukuba ukupheka inyama nentlanzi eziko. Umzekelo, nesalmon okanye salmon. Perfect kule catfish. Ungathatha naluphi na olunye uhlobo intlanzi, kodwa ke kungakuhle ukuba le ntlanzi kwaba kutyetyiswa. Izithako sisabelo mnye: inyama, itshizi ya (kukhethwa sisi, kodwa kufanelekile yaye omnye (25-30 Gr).), Amasi (50 grams, isiqingatha kuya nokuthambisa isixhobo espan.), Isaladi iibhalbhu isiqingatha, parsley (amasebe eziliqela) lemon (1/6) ityuwa nepepile emhlophe.
Inyama yageza ze usasaze ipani pre-zithanjiswe. Ityuwa nepepile. Afefe yejusi yelamuni. Sika ibe amakhonkco (kunokwenzeka kunye semicircles) itswele yaneka phezu inyama. Afefe sisi ya kwaye uyithumele kwi-oveni ukuba imizuzu eli-15-20, kungekho ngaphezulu. Iqondo lobushushu ngokufanelekileyo izidanga 200. Inyama nangoku afefe evutha imifuno. Njengoko dish side ifanele khulu iitapile kunye nemifuno.

Mhlawumbi kuphinda isibheno kuguqulelo eyahlukileyo bepheka inyama evela iintlanzi. Ena dish, kunokuthiwa kuzwelonke. Oh uqiniseke kukho iingcali kwi intlanzi! Akukho iidosi ngqo ngeke elinikiweyo. Vumela ukuphapha ngqondweni wakhe kurekhoda yakhe.

piece Ingxenye inyama pickle: ityuwa, wafefa ne soy sauce kunye intlama yejusi yelamuni, ukongeza amafutha (omnquma). Izinongo - ngokubona kwakho. Bagcobe marinade piece yonke ushiye kangangeyure.

Ngeli xesha, iitapile Chuba, itswele kunye iitumato. bhaka ecace ngefoyile ye agobe maleko ezimbini, wayaneka zakhutshwa izilayi imifuno: iitapile, itswele, itumato. Emva koko kulandela umaleko yentlanzi okufakwe sele apho - omnye imifuno umaleko, iyafana naleyo esingezantsi. "Ukubaqumbela" zinqunqwe nebheyizile, nedile parsley. Woyigalela ityuwa. Wayitsala kungqameko ngefoyile ye kwaye uyithumele kwi-oveni. Vala dish ngefoyile ye ayikho ngokuyimfuneko onke, kuba amagqabi engezi nje nasongo, kodwa likhusela ngokuchaseneyo lobushushu "extra". Ukubhaka ukuba imizuzu eli-10-15 (in osuke ngokwendalo eziko) kunye ulawulo lobushushu degrees 190.
Fish izitya zilungiselelwa eziko ngokukhawuleza wafumana eliphambili, nedini ngokuphelele kwabo baye bagqiba ekubeni "kuhlala" umzimba.